Appetizers are fun foods that don’t follow formal dining rules. They take their influence from any cuisine. Exciting appetizers are like taking a mini world tour. So take your friends on a journey through 10 new appetizers to stimulate their palate.

1. American Tex-Mex Chicken: chicken drumsticks, stuffed with onion, chile and cheese, wrapped in bacon and grilled. Served with a spicy barbeque sauce
2. Mexican Shrimp Tequila cocktails: shrimp served on a bed of shredded lettuce and guacamole with a coating of a chipotle mole. Served with a side shot of tequila to be poured over the shrimp before eating.
3. Peruvian Pink Ceviche: thin slices of tuna and salmon, marinated in lime, ginger, chile and cilantro.Check out this link here. Served with crispy fried slices of sweet potatoes and drizzled with dressing.
4. Spanish Mussel skewers: beer plumped mussels, bread-crumbed and threaded onto skewers with cherry tomatoes, sauted and served.
5. English Fried Stilton: battered chunks of Stilton, England’s king of cheeses. Deep fried and served with a date, honey and rosemary dip.
6. Italian Asparagus with Anchovy dip: grilled asparagus takes on a new dimension when dipped into a dressing of olive oil, anchovy and lemon.
7. Greed Stuffed Dates: fat, juicy mejool dates stuffed with cheese, wrapped in bacon. Grilled and served with a drizzle of honey.
8. Indian Chicken Tikka Sliders: classic tikka spices marinade chicken into tender bites, served in tiny chipatis with a cilantro coconut sauce.
9. Chinese Scallop Shumai: steamed dumplings stuffed with scallops, served with a sesame dip.
10. Phillipian Sambal Fish: delectable bites of fish, coated in paste of warm spices and cashew nuts, wrapped in banana leaves and steamed.